Tough go for culinary culture
Wed, 04/30/2014 - 9:38pm News Staff
By Will Shoemaker.
My wife and I don’t attend many musical concerts. Art doesn’t interest us much. But mention a wood-fired pizza or craft IPA on a nitro tap and our eyes light up. If there’s any aspect of culture that captivates us, it’s food and beverage. It’s a passion that I married into. After graduating from Western, Leora attended culinary school. Now, she’s a wine rep. It’s a wonder I’m not an obnoxiously obese wino.